Swiss Gruyere Cheese. Jarlsberg is especially popular in the usa and europe. Discover the stages in the production of this traditional swiss cheese and try out authentic recipes to taste it!

Gruyère is a great table cheese, a term that refers to any cheese that can be eaten in slices, like on a sandwich or as part of a cheese platter. A few cheese wheels are matured for up to 18 or even 24 months. “in fact, the swiss association has already registered a logo certification mark with the uspto for ‘le gruyère switzerland aoc’ to help it uniquely brand swiss gruyere.