Orecchiette Recipe. Steam small broccoli florets until very tender (easily pierced with a fork)and set aside.; We like to use half beef mince, half pork mince for an extra depth of flavour.
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(if you use another pasta, set the time for 1/2 the stovetop cooking time, rounding up if needed.) Try substituting it for penne in the recipe below and topping with asparagus, pancetta or bacon, and juicy tomatoes. Browse pampered chef's selection of american cuisine, italian cooking, mexican dishes, and many other tasty recipe styles!
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When the pasta is done, save ¼ of the pasta water before draining. We like to use half beef mince, half pork mince for an extra depth of flavour. Using the display panel select the pressure cook function and adjust the time to 5 minutes.
Reserve 1/4 Cup Of The Cooking Liquid, Drain The Pasta And Return It To The Pot.
Add parmesan cheese and stir. Only uses one pan or pot for the entire procedure. Orecchiette is often served in puglia in a simple tomato sauce or with the addition of small meatballs.
This Orecchiette Pasta Dish Is Packed With Flavor And Quick To Make — And The Whole Family Gobbles It Up, Broccoli And All.
Think of it as your new favorite vegetarian dinner. Cook the pasta in 8 cups water with 1 tablespoon salt (measure), s ave a cup of hot pasta water when you drain.; This recipe more than fits the bill.
Cook The Pasta According To Package Directions.
Orecchiette has one big thing going for it that other pastas do not: Its cup shape makes it the perfect vehicle to hold special pasta sauces. Facebook tweet email send text message.
(If You Use Another Pasta, Set The Time For 1/2 The Stovetop Cooking Time, Rounding Up If Needed.)
If you fancy a vegetarian version, try our cannelloni ricotta e spinaci recipe. This pasta also works well with vegetables (particularly broccoli and broccoli rabe) or any type of chunky sauce. Although it may seem intimidating at first, making fresh pasta at home is an absolute breeze.
